Featured Entree: Chilaquiles

If you're looking for the perfect balance of crunch, spice, and fresh, vibrant flavor, look no further than our Chilaquiles! This dish is available daily at both Verde Cocina locations and weekly at the farmers markets we participate in, this dish is a must-try for anyone who loves real, wholesome ingredients.

We start with corn tortillas, cutting them into pieces and scrambling them with two pastured eggs for a deliciously hearty base. Then, we top them with fresh-grilled veggies, white-garbanzo medley, housemade ranchero salsa, and queso fresco.

It's a dish that delivers just the right crunch, spice, and comfort—all while staying true to Verde Cocina's commitment to fresh, local, and sustainable ingredients.

Here's what others are saying about the Chilaquiles:

"My absolute favorite brunch in town. Filling enough to keep me going without weighing me down or making me tired. Fresh and delicious." - EJ

Whether you're dining in, grabbing a bite after shopping at the market, or bringing a friend to experience Verde Cocina for the first time, our chilaquiles are a satisfying, flavor-packed choice every time.