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Featured Dish: Nor'Wester

Inspired by the fresh flavors of Mexico and the Pacific Northwest, the Nor'wester is a vibrant, nourishing bowl that celebrates the season. It starts with a wholesome foundation of organic quinoa and black beans, layered with a colorful medley of sautéed market vegetables, crisp cucumber, and our zesty house-made pico de gallo. Toasted pepitas add just the right crunch, while our creamy, plant-based poblano-coconut sauce ties it all together with a rich, smoky finish.


Make it your own with your choice of protein—marinated tofu, shrimp or grilled salmon for a truly Pacific Northwest twist. Light, satisfying, and packed with flavor, the Nor'wester is summer in a bowl. Don't just take our word for it, though! Here's what the reviews had to say:


"First of all, everything I have ordered has been just scrumptious! All the way down to the Corn tortillas. They really care about food and it shows. Recently, I have been loving the Nor'Wester. Such a lovely and comforting dish. You have to try this with the Salmon. The portions are perfect and the attention to plating is top notch. I wish they had a location in Northeast! But I will gladly make the trip over there river for that salmon!"

- Hilsenrad

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