Embracing the Season of Thanks

November 2023

As we step into the month of November, we find ourselves on the cusp of the Thanksgiving season, a time when we come together to reflect on the blessings in our lives and give thanks to those who have made our journey at Verde Cocina a truly special one.

Thanksgiving: A Time to Give Thanks

At Verde Cocina, we are filled with appreciation for the incredible journey we’ve shared with you all. Our journey would not be the same without the unwavering dedication of our team, who pour their hearts into creating the delicious and wholesome meals that you love. We appreciate their hard work and passion every single day.

Our loyal guests hold a special place in our hearts. Your support, feedback, and enthusiasm are what inspire us to continue crafting the flavors of Mexico and the Pacific Northwest in every dish. Thank you for being part of La Familia at Verde Cocina!

We are also grateful for our dedicated vendors and farmers who provide us with the freshest, locally sourced ingredients. Their commitment to quality and sustainability helps us serve you the best in every bite.

And of course, we extend our heartfelt thanks to the communities that embrace us throughout Portland and in the Pearl District, Hillsdale, and Sylvan Highlands neighborhoods. Your support over the years has been incredible, and we’re truly honored to be a part of your home.

Holiday Catering

As we quickly approach the holiday season, we want to remind you that Verde Cocina is here to make your celebrations stress-free and absolutely delicious. Our holiday catering services are the perfect way to take your mind off meal planning and ensure a memorable gathering with your loved ones.

Whether it’s an intimate family dinner or a festive gathering with friends and colleagues, let us do the work while you savor the moment. You can find all the details on our website, so be sure to explore our catering options and start planning your holiday events with Verde Cocina.

Wishing you a warm and joyful November filled with love, gratitude, and delicious food!


Noé & Anne Garnica

Owners of Verde Cocina