Bringing the Best of Local Ingredients to Your Table

Celebrating Our Love for Local Flavor

At Verde Cocina, we believe that great food starts with fresh, locally sourced ingredients and a strong connection to our community. That's why we partner with amazing local farmers, ranchers, and food vendors who share our commitment to sustainability and quality. From the seasonal veggies we grill to perfection to the pastured meats and farm-fresh eggs in your favorite dishes, every bite at Verde Cocina supports the hardworking people who make Oregon's food scene so special.

Whether you're joining us at one of our restaurant locations, visiting us at the farmers markets, or engaging in our catering services, we're proud to bring you real food made with care—while celebrating the land and people who make it possible. Thank you for being part of our Verde Cocina family!

Join Us for Ticket to Dine in March!

We're excited to share that we will be a part of Travel Portland and The Oregonian's Ticket to Dine program, happening all throughout March! Here's how it works:

1. Dine at Verde Cocina (or any participating restaurant) and receive a Ticket to Dine with the purchase of an entrée.

2. Each ticket features a QR code—scan it to enter your ticket number and claim a prize!

3. Unlimited entries mean more chances to win, so dine with us as often as you like!

Follow us on social media for more information, and in the meantime, mark your calendar and get ready to enjoy delicious food with an extra side of fun.

We can't wait to see you soon!

Sincerely,

Noé & Anne Garnica

Owners of Verde Cocina